Try Our NEW Whiskey-Infused Coffee! 🤩
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These premium coffee beans were expertly aged in a oak whiskey barrel for 2 months, infusing Grade 1 Peruvian coffee beans with the rich, smooth flavor profile of Tarnished Truth High Rye Straight Bourbon Whiskey. The result is a perfect blend of robust coffee and distinct whiskey notes, creating a unique and indulgent experience for coffee and whiskey lovers alike. Whether enjoyed black or brewed with your favorite creamer, these beans offer a bold, aromatic cup that smells as good as it tastes.
Flavored CoffeeAged 2 Months in Oak Whiskey BarrelCoffee Beans: Rainforest Certified Organic Coffee from PeruWhiskey: Tarnished Truth High Rye Straight Bourbon Whiskey
Roast: Medium
Tasting Notes: Dark Chocolate Covered Acai Berry, Smoky Whiskey Notes, and Charred Oak.
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